1.
Soto C. Effect of isomaltooligosaccharide and gentiooligosaccharide on the growth and fatty acid profile of Lactobacillus plantarum. Electron. J. Biotechnol. [Internet]. 2013 Jul. 15 [cited 2024 Sep. 19];16(4). Available from: https://preprints.pucv.cl/index.php/ejbiotechnology/article/view/v16n4-9